Reflection: Our first full year of doughnut-ing

2011 is coming to a close very quickly and I thought it would be a good day to reflect on the first FULL year of Dough a Deer and let you guys in on some of our plans for next year!

It feels like it’s been a month long year, gone by so quickly that it feels like NYE 2011 was just yesterday! It’s hard to believe that an entire year of holidays has gone by again and that we’re getting ready again for another year of holidays!

After New Years we all know what holiday we start to get ready for–Valentine’s Day! Pink just happens to be our color so we were pretty excited to put out some fun products!

Our Doughnut Valentines were SUPER popular last year so we’re bringing them back again this year!! They were super fun and we do all the work so all you had to do was take them out of the box and give them out! =] We had 2 different labels last year and we MIGHT have some more this year :)

Next up was the ‘ol Irish holiday of St. Patricks Day! Nothing goes better with beer than doughnuts (probably a lie, but we’re biased) and we made sure that anyone who brought these to a party didn’t get pinched. lol.

Easter Sunday was up next and we released a fun pack of doughnuts and doughnut holes (no longer available) inside the cutest Easter Chinese take out box!

Then came 4th of July

And our debut of the amazing doughnut pops this year brought plenty of fun opportunities for the fall and winter holidays!

Not to mention our Doughnut truffles made their first apperance

And our gourmet doughnuts ;)

 

But all new products and holidays aside, my favourite thing about this year were the parties and weddings and photoshoots we were able to take part in! Each and every one was a total honor!!! Please enjoy the photos!

 


  • http://www.bellenza.com/wedding-ideas/ Bellenzabistro

    So cool how your darling doughnuts can go from cutesy to stylish to “gourmet”! All the best for 2012!